Caribbean vs Middle Africa: Food Processing — Energy Use
Food Processing — Energy Use over time
- Caribbean
- Middle Africa
How they compare
Caribbean currently reports 7,753 TJ against 1,934 TJ in Middle Africa, a difference of 5,819 TJ.
That makes Caribbean's figure about 4.0 times Middle Africa's.
The two have swapped places 1 time across 30 shared years of data; in 1994 it was Middle Africa ahead.
Caribbean ranks 33rd and Middle Africa ranks 34th of 88 groups.
Across the 4 decades both report, Caribbean averaged higher in 2 and Middle Africa in 2.
Head to head by decade
| Decade | Caribbean | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.4 TJ | 247.2 TJ | 235.8 TJ | Middle Africa |
| 2000s | 13.39 TJ | 533.52 TJ | 520.13 TJ | Middle Africa |
| 2010s | 5,204 TJ | 1,301 TJ | 3,903 TJ | Caribbean |
| 2020s | 7,470 TJ | 1,829 TJ | 5,641 TJ | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Caribbean or Middle Africa?
- Caribbean, at 7,753 TJ against 1,934 TJ in Middle Africa as of 2023.
- What is the difference in food processing — energy use between Caribbean and Middle Africa?
- 5,819 TJ, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Middle Africa?
- 30 years are reported by both, from 1994 to 2023.
- How do Caribbean and Middle Africa rank globally for food processing — energy use?
- Caribbean ranks 33rd and Middle Africa ranks 34th of 88 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.