Colombia vs New Zealand: Food Processing — Energy Use
Food Processing — Energy Use over time
- Colombia
- New Zealand
How they compare
New Zealand currently reports 10,851 TJ against 9,776 TJ in Colombia, a difference of 1,075 TJ.
That makes New Zealand's figure about 1.1 times Colombia's.
The two have swapped places 1 time across 17 shared years of data; in 2007 it was Colombia ahead.
Colombia ranks 25th and New Zealand ranks 24th of 84 countries.
Colombia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Colombia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 18,802 TJ | 8,030 TJ | 10,771 TJ | Colombia |
| 2010s | 17,403 TJ | 8,695 TJ | 8,708 TJ | Colombia |
| 2020s | 10,946 TJ | 10,577 TJ | 368.9 TJ | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Colombia or New Zealand?
- New Zealand, at 10,851 TJ against 9,776 TJ in Colombia as of 2023.
- What is the difference in food processing — energy use between Colombia and New Zealand?
- 1,075 TJ, with New Zealand ahead.
- How many years of comparable data are there for Colombia and New Zealand?
- 17 years are reported by both, from 2007 to 2023.
- How do Colombia and New Zealand rank globally for food processing — energy use?
- Colombia ranks 25th and New Zealand ranks 24th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.