Cyprus vs Mozambique: Food Processing — Energy Use (Electricity)
Food Processing — Energy Use (Electricity) over time
- Cyprus
- Mozambique
How they compare
Cyprus currently reports 674.79 TJ against 473.44 TJ in Mozambique, a difference of 201.35 TJ.
That makes Cyprus's figure about 1.4 times Mozambique's.
Across all 7 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 75th and Mozambique ranks 77th of 89 countries.
Cyprus has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cyprus | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 649.79 TJ | 418.35 TJ | 231.44 TJ | Cyprus |
| 2020s | 672.15 TJ | 412.38 TJ | 259.77 TJ | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Cyprus or Mozambique?
- Cyprus, at 674.79 TJ against 473.44 TJ in Mozambique as of 2023.
- What is the difference in food processing — energy use between Cyprus and Mozambique?
- 201.35 TJ, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Mozambique?
- 7 years are reported by both, from 2017 to 2023.
- How do Cyprus and Mozambique rank globally for food processing — energy use?
- Cyprus ranks 75th and Mozambique ranks 77th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.