Eastern Asia vs United Kingdom of Great Britain and Northern Ireland: Food Processing — Energy Use
Food Processing — Energy Use over time
- Eastern Asia
- United Kingdom of Great Britain and Northern Ireland
How they compare
Eastern Asia currently reports 149,886 TJ against 40,139 TJ in United Kingdom of Great Britain and Northern Ireland, a difference of 109,747 TJ.
That makes Eastern Asia's figure about 3.7 times United Kingdom of Great Britain and Northern Ireland's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 11th and United Kingdom of Great Britain and Northern Ireland ranks 11th of 31 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 91,738 TJ | 40,267 TJ | 51,471 TJ | Eastern Asia |
| 2000s | 124,422 TJ | 42,634 TJ | 81,789 TJ | Eastern Asia |
| 2010s | 142,360 TJ | 40,364 TJ | 101,996 TJ | Eastern Asia |
| 2020s | 150,415 TJ | 39,531 TJ | 110,884 TJ | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Eastern Asia or United Kingdom of Great Britain and Northern Ireland?
- Eastern Asia, at 149,886 TJ against 40,139 TJ in United Kingdom of Great Britain and Northern Ireland as of 2023.
- What is the difference in food processing — energy use between Eastern Asia and United Kingdom of Great Britain and Northern Ireland?
- 109,747 TJ, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and United Kingdom of Great Britain and Northern Ireland?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Asia and United Kingdom of Great Britain and Northern Ireland rank globally for food processing — energy use?
- Eastern Asia ranks 11th and United Kingdom of Great Britain and Northern Ireland ranks 11th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.