Italy vs Non-Annex I countries: Food Processing — Energy Use
Food Processing — Energy Use over time
- Italy
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 398,161 TJ against 51,562 TJ in Italy, a difference of 346,599 TJ.
That makes Non-Annex I countries's figure about 7.7 times Italy's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Italy ranks 8th and Non-Annex I countries ranks 6th of 84 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33,154 TJ | 68,205 TJ | 35,051 TJ | Non-Annex I countries |
| 2000s | 45,134 TJ | 109,669 TJ | 64,536 TJ | Non-Annex I countries |
| 2010s | 44,680 TJ | 270,744 TJ | 226,065 TJ | Non-Annex I countries |
| 2020s | 51,801 TJ | 390,812 TJ | 339,011 TJ | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Italy or Non-Annex I countries?
- Non-Annex I countries, at 398,161 TJ against 51,562 TJ in Italy as of 2023.
- What is the difference in food processing — energy use between Italy and Non-Annex I countries?
- 346,599 TJ, with Non-Annex I countries ahead.
- How many years of comparable data are there for Italy and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and Non-Annex I countries rank globally for food processing — energy use?
- Italy ranks 8th and Non-Annex I countries ranks 6th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.