Middle Africa vs Republic of Moldova: Food Processing — Energy Use
Food Processing — Energy Use over time
- Middle Africa
- Republic of Moldova
How they compare
Middle Africa currently reports 1,934 TJ against 1,125 TJ in Republic of Moldova, a difference of 809 TJ.
That makes Middle Africa's figure about 1.7 times Republic of Moldova's.
The two have swapped places 3 times across 17 shared years of data; in 2007 it was Republic of Moldova ahead.
Middle Africa ranks 5th and Republic of Moldova ranks 6th of 7 groups.
Across the 3 decades both report, Middle Africa averaged higher in 2 and Republic of Moldova in 1.
Head to head by decade
| Decade | Middle Africa | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 878.4 TJ | 879.6 TJ | 1.2 TJ | Republic of Moldova |
| 2010s | 1,301 TJ | 1,286 TJ | 14.94 TJ | Middle Africa |
| 2020s | 1,829 TJ | 1,201 TJ | 628.44 TJ | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Middle Africa or Republic of Moldova?
- Middle Africa, at 1,934 TJ against 1,125 TJ in Republic of Moldova as of 2023.
- What is the difference in food processing — energy use between Middle Africa and Republic of Moldova?
- 809 TJ, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Republic of Moldova?
- 17 years are reported by both, from 2007 to 2023.
- How do Middle Africa and Republic of Moldova rank globally for food processing — energy use?
- Middle Africa ranks 5th and Republic of Moldova ranks 6th of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.