Denmark vs Netherlands (Kingdom of the): Food Processing — Energy Use
Food Processing — Energy Use over time
- Denmark
- Netherlands (Kingdom of the)
How they compare
Denmark currently reports 1,216 TJ against 1,153 TJ in Netherlands (Kingdom of the), a difference of 63 TJ.
That makes Denmark's figure about 1.1 times Netherlands (Kingdom of the)'s.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Denmark ahead.
Denmark ranks 17th and Netherlands (Kingdom of the) ranks 18th of 37 countries.
Across the 4 decades both report, Denmark averaged higher in 1 and Netherlands (Kingdom of the) in 3.
Head to head by decade
| Decade | Denmark | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,136 TJ | 3,640 TJ | 2,504 TJ | Netherlands (Kingdom of the) |
| 2000s | 1,576 TJ | 6,514 TJ | 4,938 TJ | Netherlands (Kingdom of the) |
| 2010s | 1,063 TJ | 3,772 TJ | 2,709 TJ | Netherlands (Kingdom of the) |
| 2020s | 1,169 TJ | 1,013 TJ | 155.57 TJ | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Denmark or Netherlands (Kingdom of the)?
- Denmark, at 1,216 TJ against 1,153 TJ in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food processing — energy use between Denmark and Netherlands (Kingdom of the)?
- 63 TJ, with Denmark ahead.
- How many years of comparable data are there for Denmark and Netherlands (Kingdom of the)?
- 34 years are reported by both, from 1990 to 2023.
- How do Denmark and Netherlands (Kingdom of the) rank globally for food processing — energy use?
- Denmark ranks 17th and Netherlands (Kingdom of the) ranks 18th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.