Germany vs Western Europe: Food Processing — Energy Use
Food Processing — Energy Use over time
- Germany
- Western Europe
How they compare
Western Europe currently reports 28,529 TJ against 12,558 TJ in Germany, a difference of 15,971 TJ.
That makes Western Europe's figure about 2.3 times Germany's.
Across all 33 years both countries report, Western Europe has been ahead every year.
Germany ranks 5th and Western Europe ranks 6th of 38 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,605 TJ | 10,501 TJ | 4,896 TJ | Western Europe |
| 2000s | 5,447 TJ | 13,684 TJ | 8,237 TJ | Western Europe |
| 2010s | 9,920 TJ | 23,549 TJ | 13,629 TJ | Western Europe |
| 2020s | 12,470 TJ | 29,141 TJ | 16,671 TJ | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Germany or Western Europe?
- Western Europe, at 28,529 TJ against 12,558 TJ in Germany as of 2023.
- What is the difference in food processing — energy use between Germany and Western Europe?
- 15,971 TJ, with Western Europe ahead.
- How many years of comparable data are there for Germany and Western Europe?
- 33 years are reported by both, from 1991 to 2023.
- How do Germany and Western Europe rank globally for food processing — energy use?
- Germany ranks 5th and Western Europe ranks 6th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.