Americas vs France: Food Processing — Energy Use
Food Processing — Energy Use over time
- Americas
- France
How they compare
Americas currently reports 1.02 million TJ against 104,390 TJ in France, a difference of 911,160 TJ.
That makes Americas's figure about 9.7 times France's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.
Americas ranks 3rd and France ranks 3rd of 31 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 312,792 TJ | 87,142 TJ | 225,650 TJ | Americas |
| 2000s | 710,571 TJ | 98,817 TJ | 611,754 TJ | Americas |
| 2010s | 874,489 TJ | 110,897 TJ | 763,592 TJ | Americas |
| 2020s | 1.01 million TJ | 102,696 TJ | 908,770 TJ | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Americas or France?
- Americas, at 1.02 million TJ against 104,390 TJ in France as of 2023.
- What is the difference in food processing — energy use between Americas and France?
- 911,160 TJ, with Americas ahead.
- How many years of comparable data are there for Americas and France?
- 34 years are reported by both, from 1990 to 2023.
- How do Americas and France rank globally for food processing — energy use?
- Americas ranks 3rd and France ranks 3rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Natural Gas, including LNG). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.