Caribbean vs Zimbabwe: Food Processing — Energy Use
Food Processing — Energy Use over time
- Caribbean
- Zimbabwe
How they compare
Zimbabwe currently reports 28,515 TJ against 10,348 TJ in Caribbean, a difference of 18,167 TJ.
That makes Zimbabwe's figure about 2.8 times Caribbean's.
The two have swapped places 2 times across 20 shared years of data; in 2004 it was Zimbabwe ahead.
Caribbean ranks 30th and Zimbabwe ranks 28th of 31 countries.
Across the 3 decades both report, Caribbean averaged higher in 1 and Zimbabwe in 2.
Head to head by decade
| Decade | Caribbean | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22.32 TJ | 1,953 TJ | 1,931 TJ | Zimbabwe |
| 2010s | 6,821 TJ | 4,687 TJ | 2,135 TJ | Caribbean |
| 2020s | 10,057 TJ | 16,822 TJ | 6,766 TJ | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Caribbean or Zimbabwe?
- Zimbabwe, at 28,515 TJ against 10,348 TJ in Caribbean as of 2023.
- What is the difference in food processing — energy use between Caribbean and Zimbabwe?
- 18,167 TJ, with Zimbabwe ahead.
- How many years of comparable data are there for Caribbean and Zimbabwe?
- 20 years are reported by both, from 2004 to 2023.
- How do Caribbean and Zimbabwe rank globally for food processing — energy use?
- Caribbean ranks 30th and Zimbabwe ranks 28th of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.