China, Taiwan Province of vs Mexico: Food Processing — Energy Use
Food Processing — Energy Use over time
- China, Taiwan Province of
- Mexico
How they compare
China, Taiwan Province of currently reports 32,996 TJ against 30,345 TJ in Mexico, a difference of 2,651 TJ.
That makes China, Taiwan Province of's figure about 1.1 times Mexico's.
The two have swapped places 12 times across 34 shared years of data; in 1990 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 25th and Mexico ranks 27th of 89 countries.
Across the 4 decades both report, China, Taiwan Province of averaged higher in 2 and Mexico in 2.
Head to head by decade
| Decade | China, Taiwan Province of | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,255 TJ | 12,854 TJ | 1,599 TJ | Mexico |
| 2000s | 14,007 TJ | 13,202 TJ | 805.78 TJ | China, Taiwan Province of |
| 2010s | 21,725 TJ | 22,329 TJ | 604.48 TJ | Mexico |
| 2020s | 31,952 TJ | 29,638 TJ | 2,314 TJ | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, China, Taiwan Province of or Mexico?
- China, Taiwan Province of, at 32,996 TJ against 30,345 TJ in Mexico as of 2023.
- What is the difference in food processing — energy use between China, Taiwan Province of and Mexico?
- 2,651 TJ, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Mexico?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Mexico rank globally for food processing — energy use?
- China, Taiwan Province of ranks 25th and Mexico ranks 27th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.