Gabon vs North Macedonia: Food Processing — Energy Use

Gabon
770.11 TJ
in 2023
North Macedonia
670.15 TJ
in 2023
Gabon rank
79th
North Macedonia rank
82nd

Food Processing — Energy Use over time

  • Gabon
  • North Macedonia
05001.0k1.5k199020062023

How they compare

Gabon currently reports 770.11 TJ against 670.15 TJ in North Macedonia, a difference of 99.96 TJ.

That makes Gabon's figure about 1.1 times North Macedonia's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Gabon ahead.

Gabon ranks 79th and North Macedonia ranks 82nd of 94 countries.

Across the 4 decades both report, Gabon averaged higher in 1 and North Macedonia in 3.

Head to head by decade

Decade Gabon North Macedonia Difference Ahead
1990s 220.65 TJ 14.51 TJ 206.14 TJ Gabon
2000s 363.44 TJ 1,274 TJ 910.74 TJ North Macedonia
2010s 584.78 TJ 803.65 TJ 218.87 TJ North Macedonia
2020s 755.36 TJ 838.89 TJ 83.53 TJ North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Gabon or North Macedonia?
Gabon, at 770.11 TJ against 670.15 TJ in North Macedonia as of 2023.
What is the difference in food processing — energy use between Gabon and North Macedonia?
99.96 TJ, with Gabon ahead.
How many years of comparable data are there for Gabon and North Macedonia?
32 years are reported by both, from 1992 to 2023.
How do Gabon and North Macedonia rank globally for food processing — energy use?
Gabon ranks 79th and North Macedonia ranks 82nd of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.