Poland vs Republic of Korea: Food Processing — Energy Use

Poland
114,230 TJ
in 2023
Republic of Korea
91,246 TJ
in 2023
Poland rank
12th
Republic of Korea rank
15th

Food Processing — Energy Use over time

  • Poland
  • Republic of Korea
050.0k100.0k150.0k200.0k250.0k199020062023

How they compare

Poland currently reports 114,230 TJ against 91,246 TJ in Republic of Korea, a difference of 22,984 TJ.

That makes Poland's figure about 1.3 times Republic of Korea's.

Across all 34 years both countries report, Poland has been ahead every year.

Poland ranks 12th and Republic of Korea ranks 15th of 89 countries.

Poland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Poland Republic of Korea Difference Ahead
1990s 164,577 TJ 20,922 TJ 143,655 TJ Poland
2000s 111,465 TJ 44,385 TJ 67,081 TJ Poland
2010s 107,333 TJ 73,879 TJ 33,454 TJ Poland
2020s 113,934 TJ 89,775 TJ 24,159 TJ Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Poland or Republic of Korea?
Poland, at 114,230 TJ against 91,246 TJ in Republic of Korea as of 2023.
What is the difference in food processing — energy use between Poland and Republic of Korea?
22,984 TJ, with Poland ahead.
How many years of comparable data are there for Poland and Republic of Korea?
34 years are reported by both, from 1990 to 2023.
How do Poland and Republic of Korea rank globally for food processing — energy use?
Poland ranks 12th and Republic of Korea ranks 15th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Republic of Korea: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-total/poland/republic-of-korea/

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About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.