Poland vs Western Europe: Food Processing — Energy Use

Poland
114,230 TJ
in 2023
Western Europe
608,771 TJ
in 2023
Poland rank
13th
Western Europe rank
12th

Food Processing — Energy Use over time

  • Poland
  • Western Europe
200.0k400.0k600.0k199020062023

How they compare

Western Europe currently reports 608,771 TJ against 114,230 TJ in Poland, a difference of 494,541 TJ.

That makes Western Europe's figure about 5.3 times Poland's.

Across all 34 years both countries report, Western Europe has been ahead every year.

Poland ranks 13th and Western Europe ranks 12th of 94 countries.

Western Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Poland Western Europe Difference Ahead
1990s 164,577 TJ 406,731 TJ 242,154 TJ Western Europe
2000s 111,465 TJ 552,885 TJ 441,420 TJ Western Europe
2010s 107,333 TJ 620,155 TJ 512,822 TJ Western Europe
2020s 113,934 TJ 621,336 TJ 507,402 TJ Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Poland or Western Europe?
Western Europe, at 608,771 TJ against 114,230 TJ in Poland as of 2023.
What is the difference in food processing — energy use between Poland and Western Europe?
494,541 TJ, with Western Europe ahead.
How many years of comparable data are there for Poland and Western Europe?
34 years are reported by both, from 1990 to 2023.
How do Poland and Western Europe rank globally for food processing — energy use?
Poland ranks 13th and Western Europe ranks 12th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Western Europe: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-total/poland/western-europe/

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About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.