Canada vs Democratic Republic of the Congo: Food Retail — Emissions
Food Retail — Emissions over time
- Canada
- Democratic Republic of the Congo
How they compare
Canada currently reports 3,431 kt against 0.0247 kt in Democratic Republic of the Congo, a difference of 3,431 kt.
Across all 24 years both countries report, Canada has been ahead every year.
Canada ranks 20th and Democratic Republic of the Congo ranks 20th of 190 countries.
Canada has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,384 kt | 0.1197 kt | 3,384 kt | Canada |
| 2010s | 3,288 kt | 0.0828 kt | 3,288 kt | Canada |
| 2020s | 3,387 kt | 0.0244 kt | 3,386 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Canada or Democratic Republic of the Congo?
- Canada, at 3,431 kt against 0.0247 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in food retail — emissions between Canada and Democratic Republic of the Congo?
- 3,431 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Democratic Republic of the Congo?
- 24 years are reported by both, from 2000 to 2023.
- How do Canada and Democratic Republic of the Congo rank globally for food retail — emissions?
- Canada ranks 20th and Democratic Republic of the Congo ranks 20th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf