Japan vs Russian Federation: Food Retail — Emissions

Japan
24,798 kt
in 2023
Russian Federation
14,330 kt
in 2023
Japan rank
2nd
Russian Federation rank
3rd

Food Retail — Emissions over time

  • Japan
  • Russian Federation
5.0k10.0k15.0k20.0k25.0k30.0k199020062023

How they compare

Japan currently reports 24,798 kt against 14,330 kt in Russian Federation, a difference of 10,468 kt.

That makes Japan's figure about 1.7 times Russian Federation's.

Across all 32 years both countries report, Japan has been ahead every year.

Japan ranks 2nd and Russian Federation ranks 3rd of 190 countries.

Japan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Japan Russian Federation Difference Ahead
1990s 19,357 kt 9,406 kt 9,951 kt Japan
2000s 25,914 kt 11,484 kt 14,430 kt Japan
2010s 28,086 kt 14,649 kt 13,437 kt Japan
2020s 25,104 kt 14,353 kt 10,750 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Japan or Russian Federation?
Japan, at 24,798 kt against 14,330 kt in Russian Federation as of 2023.
What is the difference in food retail — emissions between Japan and Russian Federation?
10,468 kt, with Japan ahead.
How many years of comparable data are there for Japan and Russian Federation?
32 years are reported by both, from 1992 to 2023.
How do Japan and Russian Federation rank globally for food retail — emissions?
Japan ranks 2nd and Russian Federation ranks 3rd of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Russian Federation: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2-fao-tier-1/japan/russian-federation-2/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf