Northern Africa vs Uganda: Food Retail — Emissions
Food Retail — Emissions over time
- Northern Africa
- Uganda
How they compare
Northern Africa currently reports 6,607 kt against 2,807 kt in Uganda, a difference of 3,800 kt.
That makes Northern Africa's figure about 2.4 times Uganda's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 23rd and Uganda ranks 26th of 32 groups.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Africa | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 793.94 kt | 83.99 kt | 709.96 kt | Northern Africa |
| 2000s | 2,357 kt | 563.39 kt | 1,794 kt | Northern Africa |
| 2010s | 4,604 kt | 753.85 kt | 3,850 kt | Northern Africa |
| 2020s | 6,066 kt | 2,119 kt | 3,947 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Northern Africa or Uganda?
- Northern Africa, at 6,607 kt against 2,807 kt in Uganda as of 2023.
- What is the difference in food retail — emissions between Northern Africa and Uganda?
- 3,800 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern Africa and Uganda rank globally for food retail — emissions?
- Northern Africa ranks 23rd and Uganda ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf