Republic of Korea vs Türkiye: Food Retail — Emissions
Food Retail — Emissions over time
- Republic of Korea
- Türkiye
How they compare
Republic of Korea currently reports 12,630 kt against 6,941 kt in Türkiye, a difference of 5,689 kt.
That makes Republic of Korea's figure about 1.8 times Türkiye's.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 4th and Türkiye ranks 3rd of 190 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,110 kt | 952.42 kt | 6,157 kt | Republic of Korea |
| 2000s | 9,670 kt | 2,956 kt | 6,714 kt | Republic of Korea |
| 2010s | 12,621 kt | 6,810 kt | 5,811 kt | Republic of Korea |
| 2020s | 12,382 kt | 7,087 kt | 5,295 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Republic of Korea or Türkiye?
- Republic of Korea, at 12,630 kt against 6,941 kt in Türkiye as of 2023.
- What is the difference in food retail — emissions between Republic of Korea and Türkiye?
- 5,689 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and Türkiye rank globally for food retail — emissions?
- Republic of Korea ranks 4th and Türkiye ranks 3rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf