Thailand vs United Kingdom: Food Retail — Emissions
Food Retail — Emissions over time
- Thailand
- United Kingdom
How they compare
Thailand currently reports 4,428 kt against 4,262 kt in United Kingdom, a difference of 166 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was United Kingdom ahead.
Thailand ranks 17th and United Kingdom ranks 19th of 222 countries.
Across the 4 decades both report, Thailand averaged higher in 1 and United Kingdom in 3.
Head to head by decade
| Decade | Thailand | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.5 kt | 7,812 kt | 7,785 kt | United Kingdom |
| 2000s | 77.99 kt | 7,749 kt | 7,671 kt | United Kingdom |
| 2010s | 2,578 kt | 5,983 kt | 3,405 kt | United Kingdom |
| 2020s | 4,064 kt | 3,800 kt | 264.09 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Thailand or United Kingdom?
- Thailand, at 4,428 kt against 4,262 kt in United Kingdom as of 2023.
- What is the difference in food retail — emissions between Thailand and United Kingdom?
- 166 kt, with Thailand ahead.
- How many years of comparable data are there for Thailand and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Thailand and United Kingdom rank globally for food retail — emissions?
- Thailand ranks 17th and United Kingdom ranks 19th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf