Bahrain vs Nepal: Food Retail — Emissions (CO2)
Food Retail — Emissions (CO2) over time
- Bahrain
- Nepal
How they compare
Bahrain currently reports 472.39 kt against 458.77 kt in Nepal, a difference of 13.62 kt.
Across all 34 years both countries report, Bahrain has been ahead every year.
Bahrain ranks 74th and Nepal ranks 75th of 209 countries.
Bahrain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahrain | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 95.88 kt | 2.49 kt | 93.39 kt | Bahrain |
| 2000s | 203.78 kt | 13.46 kt | 190.32 kt | Bahrain |
| 2010s | 434.99 kt | 252.79 kt | 182.2 kt | Bahrain |
| 2020s | 472.04 kt | 442.07 kt | 29.97 kt | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Bahrain or Nepal?
- Bahrain, at 472.39 kt against 458.77 kt in Nepal as of 2023.
- What is the difference in food retail — emissions between Bahrain and Nepal?
- 13.62 kt, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Nepal?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahrain and Nepal rank globally for food retail — emissions?
- Bahrain ranks 74th and Nepal ranks 75th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.