Benin vs Estonia: Food Retail — Emissions

Benin
278.98 kt
in 2023
Estonia
298.05 kt
in 2023
Benin rank
90th
Estonia rank
87th

Food Retail — Emissions over time

  • Benin
  • Estonia
100200300400199020062023

How they compare

Estonia currently reports 298.05 kt against 278.98 kt in Benin, a difference of 19.07 kt.

That makes Estonia's figure about 1.1 times Benin's.

Across all 32 years both countries report, Estonia has been ahead every year.

Benin ranks 90th and Estonia ranks 87th of 206 countries.

Estonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Benin Estonia Difference Ahead
1990s 104.82 kt 218.16 kt 113.33 kt Estonia
2000s 170.91 kt 333.64 kt 162.73 kt Estonia
2010s 226.42 kt 377.52 kt 151.1 kt Estonia
2020s 271.73 kt 305.83 kt 34.1 kt Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Benin or Estonia?
Estonia, at 298.05 kt against 278.98 kt in Benin as of 2023.
What is the difference in food retail — emissions between Benin and Estonia?
19.07 kt, with Estonia ahead.
How many years of comparable data are there for Benin and Estonia?
32 years are reported by both, from 1992 to 2023.
How do Benin and Estonia rank globally for food retail — emissions?
Benin ranks 90th and Estonia ranks 87th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.