Chad vs Greenland: Food Retail — Emissions (CO2)
Food Retail — Emissions (CO2) over time
- Chad
- Greenland
How they compare
Greenland currently reports 4.57 kt against 3.76 kt in Chad, a difference of 0.81 kt.
That makes Greenland's figure about 1.2 times Chad's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Greenland ahead.
Chad ranks 187th and Greenland ranks 184th of 209 countries.
Greenland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | Greenland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7281 kt | 1.45 kt | 0.7248 kt | Greenland |
| 2000s | 1.31 kt | 3.66 kt | 2.36 kt | Greenland |
| 2010s | 2.93 kt | 3.9 kt | 0.9644 kt | Greenland |
| 2020s | 3.68 kt | 4.46 kt | 0.7825 kt | Greenland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Chad or Greenland?
- Greenland, at 4.57 kt against 3.76 kt in Chad as of 2023.
- What is the difference in food retail — emissions between Chad and Greenland?
- 0.81 kt, with Greenland ahead.
- How many years of comparable data are there for Chad and Greenland?
- 34 years are reported by both, from 1990 to 2023.
- How do Chad and Greenland rank globally for food retail — emissions?
- Chad ranks 187th and Greenland ranks 184th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.