Colombia vs Romania: Food Retail — Emissions

Colombia
863.01 kt
in 2023
Romania
680.63 kt
in 2023
Colombia rank
53rd
Romania rank
56th

Food Retail — Emissions over time

  • Colombia
  • Romania
0200400600800199020062023

How they compare

Colombia currently reports 863.01 kt against 680.63 kt in Romania, a difference of 182.38 kt.

That makes Colombia's figure about 1.3 times Romania's.

The two have swapped places 3 times across 17 shared years of data; in 2007 it was Romania ahead.

Colombia ranks 53rd and Romania ranks 56th of 206 countries.

Across the 3 decades both report, Colombia averaged higher in 1 and Romania in 2.

Head to head by decade

Decade Colombia Romania Difference Ahead
2000s 314.51 kt 738.37 kt 423.85 kt Romania
2010s 656.15 kt 664.79 kt 8.64 kt Romania
2020s 815.04 kt 667.89 kt 147.15 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Colombia or Romania?
Colombia, at 863.01 kt against 680.63 kt in Romania as of 2023.
What is the difference in food retail — emissions between Colombia and Romania?
182.38 kt, with Colombia ahead.
How many years of comparable data are there for Colombia and Romania?
17 years are reported by both, from 2007 to 2023.
How do Colombia and Romania rank globally for food retail — emissions?
Colombia ranks 53rd and Romania ranks 56th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Romania: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/colombia/romania/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.