Fiji vs Guinea: Food Retail — Emissions (CO2)
Food Retail — Emissions (CO2) over time
- Fiji
- Guinea
How they compare
Guinea currently reports 50.37 kt against 42.08 kt in Fiji, a difference of 8.29 kt.
That makes Guinea's figure about 1.2 times Fiji's.
The two have swapped places 1 time across 29 shared years of data; in 1995 it was Fiji ahead.
Fiji ranks 149th and Guinea ranks 147th of 209 countries.
Across the 4 decades both report, Fiji averaged higher in 3 and Guinea in 1.
Head to head by decade
| Decade | Fiji | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.92 kt | 12.97 kt | 6.95 kt | Fiji |
| 2000s | 31.9 kt | 11.84 kt | 20.06 kt | Fiji |
| 2010s | 37.64 kt | 17.88 kt | 19.76 kt | Fiji |
| 2020s | 38.62 kt | 46.26 kt | 7.64 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Fiji or Guinea?
- Guinea, at 50.37 kt against 42.08 kt in Fiji as of 2023.
- What is the difference in food retail — emissions between Fiji and Guinea?
- 8.29 kt, with Guinea ahead.
- How many years of comparable data are there for Fiji and Guinea?
- 29 years are reported by both, from 1995 to 2023.
- How do Fiji and Guinea rank globally for food retail — emissions?
- Fiji ranks 149th and Guinea ranks 147th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.