France vs Kazakhstan: Food Retail — Emissions

France
3,149 kt
in 2023
Kazakhstan
3,381 kt
in 2023
France rank
23rd
Kazakhstan rank
21st

Food Retail — Emissions over time

  • France
  • Kazakhstan
02.0k4.0k6.0k8.0k199020062023

How they compare

Kazakhstan currently reports 3,381 kt against 3,149 kt in France, a difference of 232 kt.

That makes Kazakhstan's figure about 1.1 times France's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was France ahead.

France ranks 23rd and Kazakhstan ranks 21st of 188 countries.

Across the 4 decades both report, France averaged higher in 3 and Kazakhstan in 1.

Head to head by decade

Decade France Kazakhstan Difference Ahead
1990s 4,294 kt 42.88 kt 4,251 kt France
2000s 4,279 kt 494.29 kt 3,785 kt France
2010s 3,995 kt 2,335 kt 1,660 kt France
2020s 3,437 kt 4,147 kt 710.3 kt Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, France or Kazakhstan?
Kazakhstan, at 3,381 kt against 3,149 kt in France as of 2023.
What is the difference in food retail — emissions between France and Kazakhstan?
232 kt, with Kazakhstan ahead.
How many years of comparable data are there for France and Kazakhstan?
32 years are reported by both, from 1992 to 2023.
How do France and Kazakhstan rank globally for food retail — emissions?
France ranks 23rd and Kazakhstan ranks 21st of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Kazakhstan: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/france/kazakhstan/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.