Lao People's Democratic Republic vs Middle Africa: Food Retail — Emissions
Food Retail — Emissions over time
- Lao People's Democratic Republic
- Middle Africa
How they compare
Middle Africa currently reports 1,406 kt against 218.34 kt in Lao People's Democratic Republic, a difference of 1,188 kt.
That makes Middle Africa's figure about 6.4 times Lao People's Democratic Republic's.
Across all 24 years both countries report, Middle Africa has been ahead every year.
Lao People's Democratic Republic ranks 10th and Middle Africa ranks 8th of 20 countries.
Middle Africa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lao People's Democratic Republic | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 109.67 kt | 383.23 kt | 273.56 kt | Middle Africa |
| 2010s | 165.86 kt | 1,093 kt | 927.56 kt | Middle Africa |
| 2020s | 216.66 kt | 1,382 kt | 1,165 kt | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Lao People's Democratic Republic or Middle Africa?
- Middle Africa, at 1,406 kt against 218.34 kt in Lao People's Democratic Republic as of 2023.
- What is the difference in food retail — emissions between Lao People's Democratic Republic and Middle Africa?
- 1,188 kt, with Middle Africa ahead.
- How many years of comparable data are there for Lao People's Democratic Republic and Middle Africa?
- 24 years are reported by both, from 2000 to 2023.
- How do Lao People's Democratic Republic and Middle Africa rank globally for food retail — emissions?
- Lao People's Democratic Republic ranks 10th and Middle Africa ranks 8th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.