Philippines vs United Arab Emirates: Food Retail — Emissions
Food Retail — Emissions over time
- Philippines
- United Arab Emirates
How they compare
United Arab Emirates currently reports 3,006 kt against 2,917 kt in Philippines, a difference of 89 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was United Arab Emirates ahead.
Philippines ranks 25th and United Arab Emirates ranks 24th of 188 countries.
Across the 4 decades both report, Philippines averaged higher in 1 and United Arab Emirates in 3.
Head to head by decade
| Decade | Philippines | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 349.36 kt | 829.72 kt | 480.36 kt | United Arab Emirates |
| 2000s | 771.15 kt | 1,626 kt | 854.51 kt | United Arab Emirates |
| 2010s | 2,169 kt | 2,343 kt | 173.71 kt | United Arab Emirates |
| 2020s | 2,892 kt | 2,863 kt | 29.8 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Philippines or United Arab Emirates?
- United Arab Emirates, at 3,006 kt against 2,917 kt in Philippines as of 2023.
- What is the difference in food retail — emissions between Philippines and United Arab Emirates?
- 89 kt, with United Arab Emirates ahead.
- How many years of comparable data are there for Philippines and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and United Arab Emirates rank globally for food retail — emissions?
- Philippines ranks 25th and United Arab Emirates ranks 24th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.