Bahamas vs El Salvador: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Bahamas
- El Salvador
How they compare
Bahamas currently reports 276.7 kt against 274.97 kt in El Salvador, a difference of 1.73 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Bahamas ahead.
Bahamas ranks 121st and El Salvador ranks 123rd of 203 countries.
Across the 4 decades both report, Bahamas averaged higher in 1 and El Salvador in 3.
Head to head by decade
| Decade | Bahamas | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35.02 kt | 56.06 kt | 21.04 kt | El Salvador |
| 2000s | 66.11 kt | 127.7 kt | 61.59 kt | El Salvador |
| 2010s | 177.88 kt | 232.87 kt | 54.98 kt | El Salvador |
| 2020s | 262.5 kt | 262.4 kt | 0.0935 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Bahamas or El Salvador?
- Bahamas, at 276.7 kt against 274.97 kt in El Salvador as of 2023.
- What is the difference in food retail — emissions (co2eq) between Bahamas and El Salvador?
- 1.73 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and El Salvador?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and El Salvador rank globally for food retail — emissions (co2eq)?
- Bahamas ranks 121st and El Salvador ranks 123rd of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf