Bangladesh vs China, Hong Kong SAR: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Bangladesh
- China, Hong Kong SAR
How they compare
Bangladesh currently reports 2,577 kt against 2,536 kt in China, Hong Kong SAR, a difference of 41 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
Bangladesh ranks 44th and China, Hong Kong SAR ranks 45th of 203 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 503.92 kt | 1,227 kt | 722.76 kt | China, Hong Kong SAR |
| 2000s | 682.26 kt | 1,916 kt | 1,233 kt | China, Hong Kong SAR |
| 2010s | 1,378 kt | 2,419 kt | 1,041 kt | China, Hong Kong SAR |
| 2020s | 2,478 kt | 2,482 kt | 4.36 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Bangladesh or China, Hong Kong SAR?
- Bangladesh, at 2,577 kt against 2,536 kt in China, Hong Kong SAR as of 2023.
- What is the difference in food retail — emissions (co2eq) between Bangladesh and China, Hong Kong SAR?
- 41 kt, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and China, Hong Kong SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do Bangladesh and China, Hong Kong SAR rank globally for food retail — emissions (co2eq)?
- Bangladesh ranks 44th and China, Hong Kong SAR ranks 45th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf