Bangladesh vs Spain: Food Retail — Emissions (CO2eq)

Bangladesh
2,577 kt
in 2023
Spain
2,805 kt
in 2023
Bangladesh rank
44th
Spain rank
41st

Food Retail — Emissions (CO2eq) over time

  • Bangladesh
  • Spain
02.0k4.0k6.0k8.0k199020062023

How they compare

Spain currently reports 2,805 kt against 2,577 kt in Bangladesh, a difference of 228 kt.

That makes Spain's figure about 1.1 times Bangladesh's.

Across all 34 years both countries report, Spain has been ahead every year.

Bangladesh ranks 44th and Spain ranks 41st of 203 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bangladesh Spain Difference Ahead
1990s 503.92 kt 3,104 kt 2,600 kt Spain
2000s 682.26 kt 5,978 kt 5,295 kt Spain
2010s 1,378 kt 5,408 kt 4,030 kt Spain
2020s 2,478 kt 2,824 kt 346.13 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Bangladesh or Spain?
Spain, at 2,805 kt against 2,577 kt in Bangladesh as of 2023.
What is the difference in food retail — emissions (co2eq) between Bangladesh and Spain?
228 kt, with Spain ahead.
How many years of comparable data are there for Bangladesh and Spain?
34 years are reported by both, from 1990 to 2023.
How do Bangladesh and Spain rank globally for food retail — emissions (co2eq)?
Bangladesh ranks 44th and Spain ranks 41st of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Spain: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5-fao-tier-1/bangladesh/spain/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf