Central America vs Egypt: Food Retail — Emissions (CO2eq)

Central America
10,795 kt
in 2023
Egypt
7,250 kt
in 2023
Central America rank
26th
Egypt rank
23rd

Food Retail — Emissions (CO2eq) over time

  • Central America
  • Egypt
2.0k4.0k6.0k8.0k10.0k12.0k199020062023

How they compare

Central America currently reports 10,795 kt against 7,250 kt in Egypt, a difference of 3,545 kt.

That makes Central America's figure about 1.5 times Egypt's.

Across all 34 years both countries report, Central America has been ahead every year.

Central America ranks 26th and Egypt ranks 23rd of 32 groups.

Central America has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central America Egypt Difference Ahead
1990s 3,184 kt 1,598 kt 1,586 kt Central America
2000s 5,288 kt 3,268 kt 2,020 kt Central America
2010s 8,728 kt 5,261 kt 3,467 kt Central America
2020s 10,944 kt 6,764 kt 4,180 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Central America or Egypt?
Central America, at 10,795 kt against 7,250 kt in Egypt as of 2023.
What is the difference in food retail — emissions (co2eq) between Central America and Egypt?
3,545 kt, with Central America ahead.
How many years of comparable data are there for Central America and Egypt?
34 years are reported by both, from 1990 to 2023.
How do Central America and Egypt rank globally for food retail — emissions (co2eq)?
Central America ranks 26th and Egypt ranks 23rd of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Egypt: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5-fao-tier-1/central-america/egypt-arab-rep/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf