Greece vs Netherlands (Kingdom of the): Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Greece
- Netherlands (Kingdom of the)
How they compare
Greece currently reports 2,731 kt against 2,717 kt in Netherlands (Kingdom of the), a difference of 14 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Greece ranks 42nd and Netherlands (Kingdom of the) ranks 43rd of 203 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,186 kt | 2,724 kt | 1,538 kt | Netherlands (Kingdom of the) |
| 2000s | 2,589 kt | 3,904 kt | 1,315 kt | Netherlands (Kingdom of the) |
| 2010s | 3,455 kt | 3,546 kt | 91.02 kt | Netherlands (Kingdom of the) |
| 2020s | 2,720 kt | 2,767 kt | 47.31 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Greece or Netherlands (Kingdom of the)?
- Greece, at 2,731 kt against 2,717 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food retail — emissions (co2eq) between Greece and Netherlands (Kingdom of the)?
- 14 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Netherlands (Kingdom of the)?
- 34 years are reported by both, from 1990 to 2023.
- How do Greece and Netherlands (Kingdom of the) rank globally for food retail — emissions (co2eq)?
- Greece ranks 42nd and Netherlands (Kingdom of the) ranks 43rd of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf