Haiti vs Syria: Food Retail — Emissions (CO2eq)

Haiti
4,158 kt
in 2023
Syria
3,763 kt
in 2023
Haiti rank
42nd
Syria rank
44th

Food Retail — Emissions (CO2eq) over time

  • Haiti
  • Syria
01.0k2.0k3.0k4.0k199020062023

How they compare

Haiti currently reports 4,158 kt against 3,763 kt in Syria, a difference of 395 kt.

That makes Haiti's figure about 1.1 times Syria's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Syria ahead.

Haiti ranks 42nd and Syria ranks 44th of 235 countries.

Across the 4 decades both report, Haiti averaged higher in 3 and Syria in 1.

Head to head by decade

Decade Haiti Syria Difference Ahead
1990s 469.98 kt 1,051 kt 580.76 kt Syria
2000s 1,308 kt 1,151 kt 157.12 kt Haiti
2010s 2,302 kt 2,135 kt 167.31 kt Haiti
2020s 4,064 kt 3,685 kt 378.85 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Haiti or Syria?
Haiti, at 4,158 kt against 3,763 kt in Syria as of 2023.
What is the difference in food retail — emissions (co2eq) between Haiti and Syria?
395 kt, with Haiti ahead.
How many years of comparable data are there for Haiti and Syria?
34 years are reported by both, from 1990 to 2023.
How do Haiti and Syria rank globally for food retail — emissions (co2eq)?
Haiti ranks 42nd and Syria ranks 44th of 235 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Syria: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5-fao-tier-1/haiti/syrian-arab-republic/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
268 places, 8,828 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf