Indonesia vs Micronesia (Federated States of): Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Indonesia
- Micronesia (Federated States of)
How they compare
Indonesia currently reports 7,551 kt against 2.91 kt in Micronesia (Federated States of), a difference of 7,548 kt.
That makes Indonesia's figure about 2,592.3 times Micronesia (Federated States of)'s.
Across all 32 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 21st and Micronesia (Federated States of) ranks 20th of 203 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Micronesia (Federated States of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 926.34 kt | 4.08 kt | 922.26 kt | Indonesia |
| 2000s | 1,377 kt | 4.11 kt | 1,373 kt | Indonesia |
| 2010s | 5,035 kt | 1.89 kt | 5,033 kt | Indonesia |
| 2020s | 6,868 kt | 2.79 kt | 6,865 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Indonesia or Micronesia (Federated States of)?
- Indonesia, at 7,551 kt against 2.91 kt in Micronesia (Federated States of) as of 2023.
- What is the difference in food retail — emissions (co2eq) between Indonesia and Micronesia (Federated States of)?
- 7,548 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Micronesia (Federated States of)?
- 32 years are reported by both, from 1992 to 2023.
- How do Indonesia and Micronesia (Federated States of) rank globally for food retail — emissions (co2eq)?
- Indonesia ranks 21st and Micronesia (Federated States of) ranks 20th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf