Indonesia vs Southern Europe: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Indonesia
- Southern Europe
How they compare
Southern Europe currently reports 30,835 kt against 7,551 kt in Indonesia, a difference of 23,284 kt.
That makes Southern Europe's figure about 4.1 times Indonesia's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Indonesia ranks 21st and Southern Europe ranks 19th of 203 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 969.17 kt | 11,415 kt | 10,446 kt | Southern Europe |
| 2000s | 1,377 kt | 20,996 kt | 19,620 kt | Southern Europe |
| 2010s | 5,035 kt | 28,948 kt | 23,913 kt | Southern Europe |
| 2020s | 6,868 kt | 30,040 kt | 23,172 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Indonesia or Southern Europe?
- Southern Europe, at 30,835 kt against 7,551 kt in Indonesia as of 2023.
- What is the difference in food retail — emissions (co2eq) between Indonesia and Southern Europe?
- 23,284 kt, with Southern Europe ahead.
- How many years of comparable data are there for Indonesia and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Southern Europe rank globally for food retail — emissions (co2eq)?
- Indonesia ranks 21st and Southern Europe ranks 19th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf