Iran (Islamic Republic of) vs Viet Nam: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Iran (Islamic Republic of)
- Viet Nam
How they compare
Viet Nam currently reports 8,885 kt against 7,285 kt in Iran (Islamic Republic of), a difference of 1,600 kt.
That makes Viet Nam's figure about 1.2 times Iran (Islamic Republic of)'s.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Viet Nam ahead.
Iran (Islamic Republic of) ranks 7th and Viet Nam ranks 5th of 20 countries.
Across the 4 decades both report, Iran (Islamic Republic of) averaged higher in 2 and Viet Nam in 2.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,123 kt | 2,727 kt | 1,604 kt | Viet Nam |
| 2000s | 4,155 kt | 2,222 kt | 1,933 kt | Iran (Islamic Republic of) |
| 2010s | 6,535 kt | 4,310 kt | 2,225 kt | Iran (Islamic Republic of) |
| 2020s | 7,079 kt | 8,367 kt | 1,288 kt | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Iran (Islamic Republic of) or Viet Nam?
- Viet Nam, at 8,885 kt against 7,285 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in food retail — emissions (co2eq) between Iran (Islamic Republic of) and Viet Nam?
- 1,600 kt, with Viet Nam ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Viet Nam?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Viet Nam rank globally for food retail — emissions (co2eq)?
- Iran (Islamic Republic of) ranks 7th and Viet Nam ranks 5th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf