Japan vs Non-Annex I countries: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Japan
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 446,811 kt against 30,113 kt in Japan, a difference of 416,698 kt.
That makes Non-Annex I countries's figure about 14.8 times Japan's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Japan ranks 5th and Non-Annex I countries ranks 2nd of 203 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,905 kt | 71,452 kt | 50,547 kt | Non-Annex I countries |
| 2000s | 26,631 kt | 117,167 kt | 90,537 kt | Non-Annex I countries |
| 2010s | 31,473 kt | 302,486 kt | 271,013 kt | Non-Annex I countries |
| 2020s | 30,352 kt | 435,118 kt | 404,766 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Japan or Non-Annex I countries?
- Non-Annex I countries, at 446,811 kt against 30,113 kt in Japan as of 2023.
- What is the difference in food retail — emissions (co2eq) between Japan and Non-Annex I countries?
- 416,698 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Japan and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and Non-Annex I countries rank globally for food retail — emissions (co2eq)?
- Japan ranks 5th and Non-Annex I countries ranks 2nd of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf