Kyrgyzstan vs Montenegro: Food Retail — Emissions (CO2eq)

Kyrgyzstan
128.21 kt
in 2023
Montenegro
142.8 kt
in 2023
Kyrgyzstan rank
145th
Montenegro rank
143rd

Food Retail — Emissions (CO2eq) over time

  • Kyrgyzstan
  • Montenegro
050100150199220072023

How they compare

Montenegro currently reports 142.8 kt against 128.21 kt in Kyrgyzstan, a difference of 14.59 kt.

That makes Montenegro's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 2 times across 18 shared years of data; in 2006 it was Montenegro ahead.

Kyrgyzstan ranks 145th and Montenegro ranks 143rd of 203 countries.

Montenegro has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Kyrgyzstan Montenegro Difference Ahead
2000s 11.97 kt 50.4 kt 38.43 kt Montenegro
2010s 61.05 kt 111.2 kt 50.15 kt Montenegro
2020s 118.17 kt 138.13 kt 19.96 kt Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Kyrgyzstan or Montenegro?
Montenegro, at 142.8 kt against 128.21 kt in Kyrgyzstan as of 2023.
What is the difference in food retail — emissions (co2eq) between Kyrgyzstan and Montenegro?
14.59 kt, with Montenegro ahead.
How many years of comparable data are there for Kyrgyzstan and Montenegro?
18 years are reported by both, from 2006 to 2023.
How do Kyrgyzstan and Montenegro rank globally for food retail — emissions (co2eq)?
Kyrgyzstan ranks 145th and Montenegro ranks 143rd of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Montenegro: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5-fao-tier-1/kyrgyz-republic/montenegro/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf