Latin America and the Caribbean vs Russian Federation: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Latin America and the Caribbean
- Russian Federation
How they compare
Latin America and the Caribbean currently reports 65,870 kt against 14,973 kt in Russian Federation, a difference of 50,897 kt.
That makes Latin America and the Caribbean's figure about 4.4 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
Latin America and the Caribbean ranks 14th and Russian Federation ranks 11th of 33 groups.
Across the 4 decades both report, Latin America and the Caribbean averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Latin America and the Caribbean | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,895 kt | 11,149 kt | 1,254 kt | Russian Federation |
| 2000s | 21,916 kt | 11,577 kt | 10,338 kt | Latin America and the Caribbean |
| 2010s | 47,971 kt | 14,957 kt | 33,014 kt | Latin America and the Caribbean |
| 2020s | 64,389 kt | 14,976 kt | 49,413 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Latin America and the Caribbean or Russian Federation?
- Latin America and the Caribbean, at 65,870 kt against 14,973 kt in Russian Federation as of 2023.
- What is the difference in food retail — emissions (co2eq) between Latin America and the Caribbean and Russian Federation?
- 50,897 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Latin America and the Caribbean and Russian Federation rank globally for food retail — emissions (co2eq)?
- Latin America and the Caribbean ranks 14th and Russian Federation ranks 11th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf