OECD vs United States: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- OECD
- United States
How they compare
OECD currently reports 260,548 kt against 85,109 kt in United States, a difference of 175,439 kt.
That makes OECD's figure about 3.1 times United States's.
Across all 34 years both countries report, OECD has been ahead every year.
OECD ranks 1st and United States ranks 4th of 235 countries.
OECD has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | OECD | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 147,919 kt | 52,202 kt | 95,716 kt | OECD |
| 2000s | 221,360 kt | 74,820 kt | 146,540 kt | OECD |
| 2010s | 272,833 kt | 90,395 kt | 182,438 kt | OECD |
| 2020s | 259,224 kt | 84,137 kt | 175,087 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), OECD or United States?
- OECD, at 260,548 kt against 85,109 kt in United States as of 2023.
- What is the difference in food retail — emissions (co2eq) between OECD and United States?
- 175,439 kt, with OECD ahead.
- How many years of comparable data are there for OECD and United States?
- 34 years are reported by both, from 1990 to 2023.
- How do OECD and United States rank globally for food retail — emissions (co2eq)?
- OECD ranks 1st and United States ranks 4th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf