South Africa vs Uganda: Food Retail — Emissions (CO2eq)

South Africa
8,936 kt
in 2023
Uganda
8,933 kt
in 2023
South Africa rank
16th
Uganda rank
17th

Food Retail — Emissions (CO2eq) over time

  • South Africa
  • Uganda
02.5k5.0k7.5k10.0k199020062023

How they compare

South Africa currently reports 8,936 kt against 8,933 kt in Uganda, a difference of 3 kt.

Across all 34 years both countries report, South Africa has been ahead every year.

South Africa ranks 16th and Uganda ranks 17th of 203 countries.

South Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade South Africa Uganda Difference Ahead
1990s 2,737 kt 212.5 kt 2,524 kt South Africa
2000s 4,969 kt 1,489 kt 3,480 kt South Africa
2010s 8,654 kt 4,124 kt 4,530 kt South Africa
2020s 8,974 kt 8,100 kt 873.98 kt South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), South Africa or Uganda?
South Africa, at 8,936 kt against 8,933 kt in Uganda as of 2023.
What is the difference in food retail — emissions (co2eq) between South Africa and Uganda?
3 kt, with South Africa ahead.
How many years of comparable data are there for South Africa and Uganda?
34 years are reported by both, from 1990 to 2023.
How do South Africa and Uganda rank globally for food retail — emissions (co2eq)?
South Africa ranks 16th and Uganda ranks 17th of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs Uganda: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5-fao-tier-1/south-africa/uganda/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf