Syria vs Syrian Arab Republic: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Syria
- Syrian Arab Republic
How they compare
Syria currently reports 3,763 kt against 3,763 kt in Syrian Arab Republic, a difference of 0 kt.
Across all 34 years both countries report, Syrian Arab Republic has been ahead every year.
Syria ranks 44th and Syrian Arab Republic ranks 44th of 235 countries.
Head to head by decade
| Decade | Syria | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,051 kt | 1,051 kt | 0 kt | — |
| 2000s | 1,151 kt | 1,151 kt | 0 kt | — |
| 2010s | 2,135 kt | 2,135 kt | 0 kt | — |
| 2020s | 3,685 kt | 3,685 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Syria or Syrian Arab Republic?
- Syria, at 3,763 kt against 3,763 kt in Syrian Arab Republic as of 2023.
- What is the difference in food retail — emissions (co2eq) between Syria and Syrian Arab Republic?
- 0 kt, with Syria ahead.
- How many years of comparable data are there for Syria and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Syria and Syrian Arab Republic rank globally for food retail — emissions (co2eq)?
- Syria ranks 44th and Syrian Arab Republic ranks 44th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf