United Republic of Tanzania vs United States of America: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- United Republic of Tanzania
- United States of America
How they compare
United States of America currently reports 85,109 kt against 8,051 kt in United Republic of Tanzania, a difference of 77,058 kt.
That makes United States of America's figure about 10.6 times United Republic of Tanzania's.
Across all 34 years both countries report, United States of America has been ahead every year.
United Republic of Tanzania ranks 27th and United States of America ranks 9th of 235 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 183.68 kt | 52,202 kt | 52,019 kt | United States of America |
| 2000s | 1,283 kt | 74,820 kt | 73,537 kt | United States of America |
| 2010s | 4,559 kt | 90,395 kt | 85,836 kt | United States of America |
| 2020s | 7,870 kt | 84,137 kt | 76,268 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), United Republic of Tanzania or United States of America?
- United States of America, at 85,109 kt against 8,051 kt in United Republic of Tanzania as of 2023.
- What is the difference in food retail — emissions (co2eq) between United Republic of Tanzania and United States of America?
- 77,058 kt, with United States of America ahead.
- How many years of comparable data are there for United Republic of Tanzania and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do United Republic of Tanzania and United States of America rank globally for food retail — emissions (co2eq)?
- United Republic of Tanzania ranks 27th and United States of America ranks 9th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf