Albania vs Costa Rica: Food Retail — Emissions (CO2eq)

Albania
190.79 kt
in 2023
Costa Rica
195.32 kt
in 2023
Albania rank
134th
Costa Rica rank
132nd

Food Retail — Emissions (CO2eq) over time

  • Albania
  • Costa Rica
050100150200199020062023

How they compare

Costa Rica currently reports 195.32 kt against 190.79 kt in Albania, a difference of 4.53 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Albania ahead.

Albania ranks 134th and Costa Rica ranks 132nd of 203 countries.

Costa Rica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Albania Costa Rica Difference Ahead
1990s 4.6 kt 11.17 kt 6.57 kt Costa Rica
2000s 29.91 kt 83.01 kt 53.11 kt Costa Rica
2010s 113.52 kt 168.1 kt 54.59 kt Costa Rica
2020s 187.91 kt 191.76 kt 3.85 kt Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Albania or Costa Rica?
Costa Rica, at 195.32 kt against 190.79 kt in Albania as of 2023.
What is the difference in food retail — emissions (co2eq) between Albania and Costa Rica?
4.53 kt, with Costa Rica ahead.
How many years of comparable data are there for Albania and Costa Rica?
34 years are reported by both, from 1990 to 2023.
How do Albania and Costa Rica rank globally for food retail — emissions (co2eq)?
Albania ranks 134th and Costa Rica ranks 132nd of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Costa Rica: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/albania/costa-rica/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.