Anguilla vs Bermuda: Food Retail — Emissions (CO2eq)

Anguilla
6.67 kt
in 2023
Bermuda
7.37 kt
in 2023
Anguilla rank
201st
Bermuda rank
200th

Food Retail — Emissions (CO2eq) over time

  • Anguilla
  • Bermuda
02468199020062023

How they compare

Bermuda currently reports 7.37 kt against 6.67 kt in Anguilla, a difference of 0.7 kt.

That makes Bermuda's figure about 1.1 times Anguilla's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Anguilla ahead.

Anguilla ranks 201st and Bermuda ranks 200th of 219 countries.

Across the 4 decades both report, Anguilla averaged higher in 3 and Bermuda in 1.

Head to head by decade

Decade Anguilla Bermuda Difference Ahead
1990s 2.08 kt 0.292 kt 1.79 kt Anguilla
2000s 5.34 kt 3.07 kt 2.28 kt Anguilla
2010s 7.48 kt 6.39 kt 1.1 kt Anguilla
2020s 7.02 kt 7.32 kt 0.3054 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Anguilla or Bermuda?
Bermuda, at 7.37 kt against 6.67 kt in Anguilla as of 2023.
What is the difference in food retail — emissions (co2eq) between Anguilla and Bermuda?
0.7 kt, with Bermuda ahead.
How many years of comparable data are there for Anguilla and Bermuda?
34 years are reported by both, from 1990 to 2023.
How do Anguilla and Bermuda rank globally for food retail — emissions (co2eq)?
Anguilla ranks 201st and Bermuda ranks 200th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Anguilla vs Bermuda: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/anguilla/bermuda/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.