Australia vs Uganda: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Australia
- Uganda
How they compare
Uganda currently reports 8,933 kt against 8,594 kt in Australia, a difference of 339 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Australia ahead.
Australia ranks 21st and Uganda ranks 18th of 219 countries.
Australia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,076 kt | 212.5 kt | 2,864 kt | Australia |
| 2000s | 5,709 kt | 1,489 kt | 4,220 kt | Australia |
| 2010s | 7,935 kt | 4,124 kt | 3,811 kt | Australia |
| 2020s | 8,572 kt | 8,100 kt | 472.11 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Australia or Uganda?
- Uganda, at 8,933 kt against 8,594 kt in Australia as of 2023.
- What is the difference in food retail — emissions (co2eq) between Australia and Uganda?
- 339 kt, with Uganda ahead.
- How many years of comparable data are there for Australia and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and Uganda rank globally for food retail — emissions (co2eq)?
- Australia ranks 21st and Uganda ranks 18th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.