Belarus vs Guinea: Food Retail — Emissions (CO2eq) (AR5)

Belarus
637.76 kt
in 2023
Guinea
655.64 kt
in 2023
Belarus rank
108th
Guinea rank
107th

Food Retail — Emissions (CO2eq) (AR5) over time

  • Belarus
  • Guinea
05001.0k1.5k2.0k199020062023

How they compare

Guinea currently reports 655.64 kt against 637.76 kt in Belarus, a difference of 17.88 kt.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 108th and Guinea ranks 107th of 222 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Guinea Difference Ahead
1990s 1,337 kt 65.83 kt 1,272 kt Belarus
2000s 796.62 kt 187.67 kt 608.95 kt Belarus
2010s 810.78 kt 340.81 kt 469.96 kt Belarus
2020s 662.11 kt 637.73 kt 24.39 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Belarus or Guinea?
Guinea, at 655.64 kt against 637.76 kt in Belarus as of 2023.
What is the difference in food retail — emissions (co2eq) between Belarus and Guinea?
17.88 kt, with Guinea ahead.
How many years of comparable data are there for Belarus and Guinea?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Guinea rank globally for food retail — emissions (co2eq)?
Belarus ranks 108th and Guinea ranks 107th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Guinea: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/belarus/guinea/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.