Belize vs Maldives: Food Retail — Emissions (CO2eq) (AR5)
Food Retail — Emissions (CO2eq) (AR5) over time
- Belize
- Maldives
How they compare
Maldives currently reports 48.1 kt against 46.95 kt in Belize, a difference of 1.15 kt.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Belize ahead.
Belize ranks 179th and Maldives ranks 176th of 222 countries.
Belize has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belize | Maldives | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.5 kt | 1.3 kt | 1.2 kt | Belize |
| 2000s | 8.3 kt | 7.52 kt | 0.7729 kt | Belize |
| 2010s | 26.27 kt | 22.38 kt | 3.88 kt | Belize |
| 2020s | 45.16 kt | 44.31 kt | 0.8488 kt | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Belize or Maldives?
- Maldives, at 48.1 kt against 46.95 kt in Belize as of 2023.
- What is the difference in food retail — emissions (co2eq) between Belize and Maldives?
- 1.15 kt, with Maldives ahead.
- How many years of comparable data are there for Belize and Maldives?
- 34 years are reported by both, from 1990 to 2023.
- How do Belize and Maldives rank globally for food retail — emissions (co2eq)?
- Belize ranks 179th and Maldives ranks 176th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.