Bermuda vs Faroe Islands: Food Retail — Emissions (CO2eq)

Bermuda
7.37 kt
in 2023
Faroe Islands
5.57 kt
in 2023
Bermuda rank
184th
Faroe Islands rank
186th

Food Retail — Emissions (CO2eq) over time

  • Bermuda
  • Faroe Islands
02468199020062023

How they compare

Bermuda currently reports 7.37 kt against 5.57 kt in Faroe Islands, a difference of 1.8 kt.

That makes Bermuda's figure about 1.3 times Faroe Islands's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Faroe Islands ahead.

Bermuda ranks 184th and Faroe Islands ranks 186th of 201 countries.

Across the 4 decades both report, Bermuda averaged higher in 1 and Faroe Islands in 3.

Head to head by decade

Decade Bermuda Faroe Islands Difference Ahead
1990s 0.292 kt 4.9 kt 4.61 kt Faroe Islands
2000s 3.07 kt 7.26 kt 4.19 kt Faroe Islands
2010s 6.39 kt 7.09 kt 0.7042 kt Faroe Islands
2020s 7.32 kt 5.94 kt 1.38 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Bermuda or Faroe Islands?
Bermuda, at 7.37 kt against 5.57 kt in Faroe Islands as of 2023.
What is the difference in food retail — emissions (co2eq) between Bermuda and Faroe Islands?
1.8 kt, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Faroe Islands?
34 years are reported by both, from 1990 to 2023.
How do Bermuda and Faroe Islands rank globally for food retail — emissions (co2eq)?
Bermuda ranks 184th and Faroe Islands ranks 186th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bermuda vs Faroe Islands: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/bermuda/faroe-islands/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.