Brazil vs Caribbean: Food Retail — Emissions (CO2eq)

Brazil
17,377 kt
in 2023
Caribbean
11,368 kt
in 2023
Brazil rank
9th
Caribbean rank
19th

Food Retail — Emissions (CO2eq) over time

  • Brazil
  • Caribbean
05.0k10.0k15.0k199020062023

How they compare

Brazil currently reports 17,377 kt against 11,368 kt in Caribbean, a difference of 6,009 kt.

That makes Brazil's figure about 1.5 times Caribbean's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Brazil ahead.

Brazil ranks 9th and Caribbean ranks 19th of 201 countries.

Brazil has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Brazil Caribbean Difference Ahead
1990s 3,072 kt 2,630 kt 442.86 kt Brazil
2000s 5,484 kt 4,748 kt 735.95 kt Brazil
2010s 12,807 kt 7,252 kt 5,554 kt Brazil
2020s 16,790 kt 11,030 kt 5,760 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq), Brazil or Caribbean?
Brazil, at 17,377 kt against 11,368 kt in Caribbean as of 2023.
What is the difference in food retail — emissions (co2eq) between Brazil and Caribbean?
6,009 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Caribbean?
34 years are reported by both, from 1990 to 2023.
How do Brazil and Caribbean rank globally for food retail — emissions (co2eq)?
Brazil ranks 9th and Caribbean ranks 19th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Brazil vs Caribbean: Food Retail — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/brazil/caribbean/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-co2eq-ar5/brazil/caribbean/">Brazil vs Caribbean: Food Retail — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 8,441 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.